RECIPE: Pizza Crust

Almost everyone loves pizza, but when you are trying to eat Paleo, the dough is a no-no. Here's a recipe for a paleo version of pizza dough!



PREP:

1 cup finely ground almonds or almond meal

2 heaping Tbs of flaxmeal

2 heaping Tbs of coconut flour (organic coconut flour is available at bulk stores, along with almond and flaxmeal)

2 lg free-range eggs

olive oil

Preheat the oven to 375˚. In a large bowl, mix the almond and flaxmeal with the coconut flour. In a separate bowl, beat the eggs with a bit of olive oil, then add the eggs and oil to the dry ingredients. Mix well until a compact, firm dough is obtained.

Oil a heated baking stone or pizza tray, and press the dough into a rough pizza shape. Place the pizza in the hot oven and bake for approximately 10 minutes. At this time, remove the crust, add the tomato sauce and toppings, then return to the oven for another 8-10 minutes.